Specifications

Belt Data Specifications

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Belt Description
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1-2971
R2W Poli-Glide 8M/10R/BR

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R2W Poli-Glide 8M/10R/BR can be used almost anywhere a light duty food belt is needed. The belt qualities include oil, grease and moisture resistance. The thermoplastic component lends itself to a wide range of fabrications.

Plies: 2 | Nominal OAG: 0.090" +/- .020

1-3004
4 Ply Nitrile

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4 Ply Nitrile can be used in any heavy duty food application. This belt has low moisture absorption and high resistance to oil and grease. This belt is very popular in the meat and fish industry.

Plies: 4 | Nominal OAG: 0.158" +/- .020

1-3007
3 Ply FS x FS

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3 Ply FS x FS has been used for many years as a general purpose bakery belt. It is commonly used on dough sheeters.

Plies: 3 | Nominal OAG: 0.090" +/- .010

1-3100
PM1 W135 COS

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PM1 W135 COS can be used anywhere a medium duty food belt is needed. It is used in bakeries, food plants and meat and poultry plants.

Plies: 1 | Nominal OAG: 0.140" +/- .020

1-4002
2 Ply Tylerwire

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2 Ply Tylerwire is used for dough forming, inclines, pulley lagging and laundry machines.

Plies: 2 | Nominal OAG: 0.115" +/- .015

1-4002Z
White Tylerwire Ziplink

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Tylerwire Ziplink is a problem solving belt for light and medium industrial applications. The Ziplink splice is smooth and non-metallic and combines the convenience of a laced belt with the splice tension rating of an endless belt. This belt is used in bakery applications and anywhere a belt with a slight impression is needed.

Plies: 1 | Nominal OAG: 0.165" +/- .020

1-4003
3 Ply Tylerwire

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3 Ply Tylerwire is used for dough forming, inclines, pulley lagging and in the laundry industry.

Plies: 3 | Nominal OAG: 0.155" +/- .015

1-4006
3 Ply Pyramid Top

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3 Ply Pyramid Top is popular in many bakery applications requiring an FDA approved profile. This belt is also popular as pulley lagging.

Plies: 3 | Nominal OAG: 0.204" +/- .020

1-5001
3 Ply Meat Cleat

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3 Ply Meat Cleat is popular in the meat and chicken industry to convey raw meat or chicken up inclines. It is highly resistant to oil, grease and cleaning solvents.

Plies: 3 | Nominal OAG: 0.255" +/- .020

1-5002
2 Ply Teflon

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2 Ply Teflon is popular in the confectionary, baking and other food processing industries. The teflon top cover offers excellent release qualities.

Plies: 2 | Nominal OAG: 0.065" +/- .015

1-5003
3 Ply Teflon

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3 Ply Teflon is popular in confectionary, bakery and other food processing applications.

Plies: 3 | Nominal OAG: 0.080" +/- .015

1-5005
3 Ply Butyl

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3 Ply Butyl is designed for applications where temperture extremes are encountered such as freezing or frying operations. Please note the belt will shrink 1% is used over 275F.

Plies: 3 | Nominal OAG: 0.103" +/- .010

1-6003
3 Ply Neoprene FS x FS

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Used to convey light duty products in most general industrial applications. Very popular in the printing industry.

Plies: 3 | Nominal OAG: 0.066" +/- .010

1-6005
5 Ply Neoprene FS x FS

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5 Ply Neoprene FS x FS is used to convey medium weight parts, particularly in oily applications. It is very popular in the folding carton and printing industry.

Plies: 5 | Nominal OAG: 0.110" +/- .010

1-6007
7 Ply Neoprene FS x FS

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7 Ply Neoprene FS x FS is used to convey medium weight parts, particularly in oily applications. It is very popular in the folding carton and printing industry.

Plies: 7 | Nominal OAG: 0.162" +/- .015

1-6009
9 Ply Neoprene FS x FS

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9 Ply Neoprene FS x FS is used to convey medium weight parts, particularly in oily applications. It is very popular in the folding carton and printing industries.

Plies: 9 | Nominal OAG: 0.220" +/- .020

1-7000
R2W Poli-Biscuit 8M/FR/BR

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R2W Poli-Biscuit 8M/FR/BR is used in bakery applications such as transferring dough, incline/decline cooling conveyors, pastry handling, flat breads and other baked goods.

Plies: 2 | Nominal OAG: 0.100" +/- .015

1-7003
P2W Poli-Tex 12/FP/BP

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1-7003 is a unique high performance belt for conveying bread, rolls, pastries and other baked goods. It is an excellent bagel belt.

Plies: 2 | Nominal OAG: 0.125" +/- .010

1-7004
U2W Poli-Dual 6S/FU/BU

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U2W Poli-Dual 6S/FU/BU is used in most bakery applications requiring bare surface belts; rotary molding applications, pretzel proofing, wet dough conveying, cutting aprons and divider-rounder belts.

Plies: 2 | Nominal OAG: 0.060" +/- .015

1-7005
R2W Poli-Glide 8M/BR/BR

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R2W Poli-Glide 8M/BR/BR is in bakery applications, automated packaging machines, canning machines, paper and cardboard converting and as a proofing belt.

Plies: 2 | Nominal OAG: 0.065" +/- .010

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